We’re proud of our locally sourced, fresh ingredients and aim to provide all students with top-quality meals throughout the entire school year.

Our menus change depending on the season so continue to check back to see what’s being served.
Menu Pricing

Upcoming Menus

Preschool


Elementary

K-6, K-8

Middle School

7-8

Small High School


Comprehensive High School


Supper

all grade segments

Please note: Menus are subject to change.

Featured Dishes: Winter 2019

Buffalo Chicken Wings

Buffalo Chicken Wings

Baked to a crisp and tossed in Frank’s buffalo hot sauce. Served with carrot and celery sticks and a side of buttermilk ranch dressing.

November, December & January (Middle Schools, Small HS and Comp 5 High Schools only)
Annual Fall Feast

Annual Fall Feast

Carved Jennie-O turkey with Yukon potatoes and asparagus paired with a Caesar salad and sweet potato muffin. Top it off at the salad bar with local produce offerings, including organic hidden rose apples, roasted summer corn, and bean salad, fresh pineapple, and persimmons!

November 20, 2019 (All Elementary schools and K8 schools)
Variety of produce from Dragonberry Produce

Variety of produce from Dragonberry Produce

Be on the lookout for unique fruits offered this month from Dragonberry Produce! We will be offering organic Hidden Rose Apples, Green Dragon Apples, and Lady Apples on salad bars throughout the month of November!

All segments; November 2019
Creamy Chicken Alfredo

Creamy Chicken Alfredo

Penne pasta with Blount alfredo sauce, topped with antibiotic-free chicken breast and paired with an artisan roll and Caesar salad.

November, December & January (Middle Schools, Small HS and Comp 5 HS only)
EZSchoolPay.com
Prepay for meals online, view account activity, and set low balance reminders.
Learn More

Online Meal Application

Save time, and avoid charges. Apply online! Online meal applications are available in 5 different languages. Online applications are available starting August 1.
Learn More